Blog - SHANDONG SAIGAO GROUP CORPORATION

What Are The Effects Of Xanthan Gum On Skin Care? 2024/03/16

Xanthan gum can maintain the separation of emulsion products, promote water absorption by the skin, provide excellent stability for skin care creams and lotions, give eye shadows a fluid structure and improve the flow properties of shampoos, etc.
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Take Care Of Your Pets' Intestinal Health, Oligosaccharides Can Help 2024/03/15

The two most mature ones used in pet food are mannan oligosaccharide (MOS) and fructooligosaccharide (FOS).
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Application Of Soy Protein Isolate In Food Processing 2024/03/14

It can be processed into canned plant protein meat, which can be carried around, convenient to eat, and high nutritional value.
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What Are The Applications Of Inulin In Food? 2024/03/13

1, Use in processed low-fat foods. 2, Use to configure high-fiber diet. 3, It can be used as a bifidobacteria proliferation factor and is a prebiotic food ingredient. 4, Used in milk drinks, yogurt, liquid milk. 5, Used in baked products.
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Application Of Maltitol In Food Industry 2024/03/12

As the main bulking sweetener, maltitol plays an important role in sugar substitutes for baked goods.
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Introduction to Luo Han Guo Extract 2024/03/11

Luo Han Guo is a precious Cucurbitaceae plant unique to china and is known as a good medicine and fruit. The fruit contains mogroside, which is 300 times sweeter than sucrose and also contains fructose, amino acids, flavonoids, etc.
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